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Best! Foodservice Management: Principles and Practices (12th Edition) D.O.C

Title : Foodservice Management: Principles and Practices (12th Edition)

Subtitle: June Payne-Palacio Ph.D. RD, Monica Theis

Category: Book

Price: $2.35

Rating: 3.5

Totalreviews: 18

Binding: Hardcover

Publicationdate: 2011-02-25

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